Dear Customers:

McAllen Ranch Beef will be temporarily suspending orders until fresh inventory arrives. The long droughts in South Texas have been difficult to overcome. In order to stay ahead of the weather, we have reduced the number of cattle on the ranch. Therefore the amount of beef we can provide on a constant basis has changed. We will have new inventory starting June 1, 2014, just in time for your summer barbeque season!

Please visit the our partnering restaurants who serve our beef daily:

  • House Wine- McAllen, Texas
  • Salt- McAllen, Texas
  • Elizabeth Street Café- Austin, Texas
  • Jeffrey’s of Austin- Austin, Texas


McAllen Ranch Beef has been delivering all natural beef raised in South Texas since 2010. As our rebuilding process continues at the ranch, we look forward to getting back to providing a greater supply of beef to our customers.

Thank you for your continued support and business.

Sincerely,
James McAllen, Jr.
james@mcallenranch.com
(956) 802-5796



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Click on any section of the steer to learn about cuts of beef, which sections are known for tenderness and flavor, and the best way to cook a particular cut.

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